Camp Chef is proud to expand it's tradition of creating the finest cast iron cooking products with the introduction of the Classic Deep 12" Dutch Oven. What does that mean? It means that the most popular Dutch Oven size is now 5" deep instead of 3-7/8". So you can now feed even more people, cook a standing rib roast or bake the largest cobbler you've ever seen. We use the same tried-and-true methods from the other ovens in the classic line. True-seasoned cast iron comes ready to cook right out of the box. Even wall thickness, large carry bail and superior quality control is what separates this oven from all the others out there. If you are a black-pot junkie or just beginning, this is the one that will quickly become a favorite.
